Combos

Portobello mushrooms and asparagus served in a bed of bell pepper, and onions on a sizzling skillet. Served with rice, black beans, guacamole, sour cream, and corn tortillas. 

Shrimp,  marinated, stripped grilled steak, and chicken mixed with bell pepper,  and onions on a sizzling skillet served with rice, refried beans, guacamole, sour cream, and corn tortillas.                        

Marinated, stripped grilled steak mixed with bell pepper, and onions on a sizzling skillet served with rice, refried beans, guacamole, sour cream, and corn tortillas.                                                                                                                                                   

Marinated, stripped grilled chicken mixed with bell pepper, tomato, and onions on a sizzling skillet served with rice, refried beans, guacamole, sour cream, and corn tortillas.                                                                                                                                             

Chorizo, bacon, steak, bell pepper, onion, and melted cheese. Served with rice, refried beans, guacamole, sour cream, and corn tortillas.

Our classic sauce for chicken is made a rich reddish color with several wonderful mild chiles mixed with melted Mexican chocolate and other spices. Served with rice, beans, and corn tortillas.                                                                                                                                 

Ribs with green and red Mexican sauce served with rice, refried beans, and corn tortillas. 

Beef Birria served with rice, refried beans, and corn tortillas. 

Tender breaded steak or chicken served with french fries, rice, beans, and corn tortillas.

Steak, chicken, chorizo, shrimp, nopal, queso fresco, 

and grilled cebollitas. Covered in spicy green sauce. 

Served with rice, refried beans, guacamole, sour cream, and corn tortillas.                                                                                                                                                                                                                                                                                                     

1 whole chile pepper with cheese and red sauce. Served with rice, refried beans, and corn tortillas.                                                                                                                                         

Your choice of meat (Asada, grilled or shredded chicken, carnitas), al pastor, Served with rice and refried beans.                                                                                                                     

Your choice of meat (Asada, grilled chicken, carnitas, al pastor, or cheese)  topped with salsa and melted cheese. Served with rice and refried beans.                                                                                                                                     

Grilled steak, topped with grilled cebollitas. Served with rice, refried beans, and corn tortillas.                                                                                                                                   

Grilled chicken, served with rice, refried beans, and corn tortillas. 

Pork in red chile sauce served with rice, refried beans, and corn tortillas.  

Sliced steak mixed with bell peppers, onions, and ranchero sauce. Served with rice, refried beans, and corn tortillas.

Yucatan-style, marinated, slow-cooked pork wrapped in banana leaves and served with black beans, pickled onions, tortillas, and habanero on the side.