Fresh, crisp salads with a Mexican twist.

Grilled salmon, spring mixed salad, avocado, tomato, cucumber, and mango salsa tossed in a lemon garlic dressing.
Crispy shell tortilla bowl with grilled steak with rice, pinto beans spring mix, cheese, sour cream, and guacamole.

Grilled chicken, romaine, black beans, and cheese mixed with Caesar dressing on the side.
Crispy shell tortilla bowl with grilled chicken with rice, pinto beans spring mix, cheese, sour cream, and guacamole.
Crispy shell tortilla bowl with grilled chicken with rice, pinto beans spring mix, cheese, sour cream, and guacamole.
Spring mix salad with cucumbers, tomatoes, shredded carrots, and a garnish of avocado. Tossed with house dressing.
*Consuming raw or undercooked foods, such as meat, poultry, seafood, shellfish, or eggs, may increase your risk of foodborne illness. Individuals with certain health conditions, including weakened immune systems, should consult their physician before consuming raw or undercooked food*